August/September 2007

August / September

2007
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Published: August 2007
Steamed Cherry Pudding
This easy-to-make pudding looks impressive and is lighter than most steamed pudd…
Double Espresso Hot Fudge Sauce
Published: August 2007
Double Espresso Hot Fudge Sauce
When we don't have time to make our own hot fudge sauce, we doctor store-bought …
Published: August 2007
Raspberry-Double Chocolate Sauce
When we don't have time to make our own hot fudge sauce, we doctor store-bought …
Peanut Butter Hot Fudge Sauce
Published: August 2007
Peanut Butter Hot Fudge Sauce
When we don't have time to make our own hot fudge sauce, we doctor store-bought …
Published: August 2007
French Leek and Goat Cheese Quiche
For an easier and faster flavorful zucchini quiche with great texture, the key i…
Grilled Pork Cutlets with Cilantro and Lime
Published: August 2007
Grilled Pork Cutlets with Cilantro and Lime
Pork cutlets become leathery very quickly on the grill. But with a little tender…
Grilled Pork Cutlets with Rosemary and Red Wine Vinegar
Published: August 2007
Grilled Pork Cutlets with Rosemary and Red Wine Vinegar
Our goal: tender pork cutlets with an excellent char.
Published: August 2007
Barbecue-Scallion Butter
Quick and easy, flavored butter adds another dimension to smoky-sweet grilled co…
Published: August 2007
Basil Pesto Butter
Quick and easy, flavored butter adds another dimension to smoky-sweet grilled co…
Published: August 2007
Latin-Spiced Butter
Quick and easy, flavored butter adds another dimension to smoky-sweet grilled co…
Published: August 2007
Chesapeake Bay Butter
Flavored butters are a great way to jazz up a variety of vegetables.
Chicken and Roasted Pepper Panini
Published: August 2007
Chicken and Roasted Pepper Panini
These hot, toasty, melty deli sandwiches are a delicious, easy option for a week…
Peach-Glazed Grilled Pork Chops
Published: August 2007
Peach-Glazed Grilled Pork Chops
For a late summer supper, a sticky, sweet peach glaze is the perfect accompanime…
Grilled Buffalo Chicken Strips
Published: August 2007
Grilled Buffalo Chicken Strips
This bar food favorite doesn't have to be reserved for nights out. Our easy reci…
Weeknight Lasagna Roll-ups
Published: August 2007
Weeknight Lasagna Roll-ups
We all love lasagna, but who can put together such a time-consuming dish during …
BLT Salad
Published: August 2007
BLT Salad
We took all the components from this classic sandwich and created a delicious me…
Crispy Fish Sticks With Tartar Sauce
Published: August 2007
Crispy Fish Sticks With Tartar Sauce
Forget about frozen fish sticks. We created a fast, easy, and delicious homemade…
Grilled Steaks With Tomato-Onion Salad
Published: August 2007
Grilled Steaks With Tomato-Onion Salad
Grilled dinners are a great option during the last few weeks of summer. Our fres…
Angel Hair Pasta With Shrimp
Published: August 2007
Angel Hair Pasta With Shrimp
Pasta is always a good stand-by for a last-minute dinner. To avoid the same tire…
Banana Split Cake
Published: August 2007
Banana Split Cake
Festive ice cream cakes are always a summer favorite. Our version duplicates the…
Easy Fresh Fruit Tart
Published: August 2007
Easy Fresh Fruit Tart
We kept the puff pastry, "pastry cream," and fresh fruit of a classic French tar…
Tres Leches Cake
Published: August 2007
Tres Leches Cake
If using a standing mixer to beat the eggs in step 3, be sure to use the whisk a…
Published: August 2007
Easy, Cheesy Pie Crust
Store-bought pie dough is so bland and thin, so it can bake up soggy in a quiche…
Zucchini Quiche
Published: August 2007
Zucchini Quiche
For an easier and faster flavorful zucchini quiche with great texture, the key i…
Tarragon-Mustard String Bean Salad
Published: August 2007
Tarragon-Mustard String Bean Salad
This salad is best served cold but can be served at room temperature for a pic…
Fresh Tomato Soup With Basil
Published: August 2007
Fresh Tomato Soup With Basil
Depending on the juiciness of your tomatoes, you may need to thin the soup with …
Cherry Tomato and Onion Salad
Published: August 2007
Cherry Tomato and Onion Salad
Pear or grape tomatoes can also be used here; just halve or quarter them accordi…
Teriyaki Chicken Salad
Published: August 2007
Teriyaki Chicken Salad
Crisp vegetables, potent flavors, and some clever use of leftovers make for a si…
Grilled Chicken Teriyaki
Published: August 2007
Grilled Chicken Teriyaki
Chicken teriyaki can often turn into a salty disaster. The secret to flavorful, …
Skillet Peach Cobbler
Published: August 2007
Skillet Peach Cobbler
A watery filling and soggy cobbles are just two of the more common problems with…
Sweet and Spicy Fruit Salsa
Published: August 2007
Sweet and Spicy Fruit Salsa
We wanted a recipe that produced the perfect combination of sweet, sour, and sp…
Rice Salad with Peas and Mushrooms
Published: August 2007
Rice Salad with Peas and Mushrooms
Packed with crisp vegatables and bright flavors, a rice salad should be a refres…
Grilled Pork Cutlets
Published: August 2007
Grilled Pork Cutlets
Our goal: tender pork cutlets with an excellent char.
Coffee Cake Muffins
Published: August 2007
Coffee Cake Muffins
Compacting all the goodness of coffeecake into muffin form seems like a great id…
24-Hour Picnic Salad
Published: August 2007
24-Hour Picnic Salad
In this barbecue favorite, salt does more than just flavor this salad-it pulls m…
Jucy Lucy Burgers
Published: August 2007
Jucy Lucy Burgers
Minneapolis taverns are famous for serving this moist beef burger stuffed with A…
Memphis Chopped Coleslaw
Published: August 2007
Memphis Chopped Coleslaw
Our Memphis slaw is studded with celery seeds and green peppers, and is tossed w…
Chicago-Style Barbecued Ribs
Published: August 2007
Chicago-Style Barbecued Ribs
Chicago ribs are typically smoked at about 200 degrees for at least eight hours.…
Grilled Corn on the Cob
Published: August 2007
Grilled Corn on the Cob
Grilling corn sounds like a simple proposition-but our research found dozens of …
Grilled Bacon-Wrapped Filet Mignon
Published: August 2007
Grilled Bacon-Wrapped Filet Mignon
Filet mignon's lean nature means it can be short on flavor. Wrapping a slice of …
Angel Biscuits
Published: August 2007
Angel Biscuits
This Southern wing-shaped biscuit gets its characteristic light and fluffy textu…
Slow-Cooker BBQ Shredded Beef Sandwiches
Published: August 2007
Slow-Cooker BBQ Shredded Beef Sandwiches
Barbecued shredded beef sounds like an ideal recipe for the slow cooker, but mos…
Low-Fat Peanut Butter Cookies
Published: August 2007
Low-Fat Peanut Butter Cookies
We took on the challenge of reducing the fat in a cookie whose main ingredients …
Two-Bean Salad with Bacon
Published: August 2007
Two-Bean Salad with Bacon
An easy recipe for a salad that travels well. We recommend the smooth texture an…
Reggae Rice and Sweet Potato Salad
Published: August 2007
Reggae Rice and Sweet Potato Salad
Jamaican flavors highlight this summer picnic salad.
Sweet and Spicy Asian Slaw
Published: August 2007
Sweet and Spicy Asian Slaw
Versatile and quick, this salad is perfect to transport. To vary this salad, add…
Orzo with Everything
Published: August 2007
Orzo with Everything
Everything but the kitchen sink in this summer picnic orzo salad.
Summer Crunch Salad
Published: August 2007
Summer Crunch Salad
This picnic salad features crunchy jicama and bell pepper alongside tender sinac…
Hot Fudge Sauce
Published: February 2005
Hot Fudge Sauce
This is the classic ice cream sundae topping.
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