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  • Super-Stuffed Baked Potatoes

    Per Serving (Serves 6)

    Calories 582; Cholesterol 63 mg; Fat 22 g; Sodium 481 mg; Saturated 13 g; Carbs 82 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 5 g; Sugar 3 g; Polyunsaturated 1 g; Protein 16 g;

  • Italian Sunday Gravy

    Per Serving (Serves 10)

    Calories 713; Cholesterol 166 mg; Fat 47 g; Sodium 1225 mg; Saturated 15 g; Carbs 24 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 19 g; Sugar 8 g; Polyunsaturated 6 g; Protein 46 g;

  • Tropical Carrot Cake

    Per Serving (Serves 12)

    Calories 1039; Cholesterol 134 mg; Fat 65 g; Sodium 481 mg; Saturated 26 g; Carbs 109 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 27 g; Sugar 79 g; Polyunsaturated 6 g; Protein 8 g;

  • Low-Fat Chocolate Mousse

    Per Serving (Serves 4)

    Calories 349; Cholesterol 2 mg; Fat 13 g; Sodium 58 mg; Saturated 7 g; Carbs 57 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 2 g; Sugar 52 g; Polyunsaturated 0 g; Protein 5 g;

  • Best Potluck Macaroni and Cheese

    Per Serving (Serves 10)

    Calories 573; Cholesterol 88 mg; Fat 29 g; Sodium 449 mg; Saturated 17 g; Carbs 52 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 8 g; Sugar 12 g; Polyunsaturated 1 g; Protein 23 g;

  • Italian Spinach with Raisins and Pine Nuts

    Per Serving (Serves 4)

    Calories 243; Cholesterol 0g; Fat 13 g; Sodium 179 mg; Saturated 1 g; Carbs 26 g; Trans 0g; Dietary Fiber 6 g; Monounsaturated 8 g; Sugar 13 g; Polyunsaturated 2 g; Protein 8 g;

  • King Ranch Casserole

    Per Serving (Serves 8)

    Calories 586; Cholesterol 164 mg; Fat 35 g; Sodium 541 mg; Saturated 19 g; Carbs 28 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 9 g; Sugar 4 g; Polyunsaturated 2 g; Protein 38 g;

  • Southwestern Caesar Salad

    Per Serving (Serves 8)

    Calories 402; Cholesterol 17 mg; Fat 34 g; Sodium 361 mg; Saturated 7 g; Carbs 15 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 21 g; Sugar 3 g; Polyunsaturated 3 g; Protein 9 g;

  • Cinnamon Swirl Bread

    Per Serving (Serves 8)

    Calories 430; Cholesterol 89 mg; Fat 9 g; Sodium 347 mg; Saturated 5 g; Carbs 75 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 2 g; Sugar 23 g; Polyunsaturated 0 g; Protein 9 g;

  • Cinnamon Swirl Raisin Bread

    Per Serving (Serves 8)

    Calories 457; Cholesterol 89 mg; Fat 9 g; Sodium 368 mg; Saturated 5 g; Carbs 82 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 2 g; Sugar 28 g; Polyunsaturated 0 g; Protein 10 g;

  • Pittsburgh Wedding Soup

    Per Serving (Serves 8)

    Calories 203; Cholesterol 29 mg; Fat 7 g; Sodium 478 mg; Saturated 2 g; Carbs 22 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 3 g; Sugar 2 g; Polyunsaturated 1 g; Protein 14 g;

  • Beef Enchiladas

    Per Serving (Serves 6)

    Calories 463; Cholesterol 97 mg; Fat 23 g; Sodium 779 mg; Saturated 10 g; Carbs 32 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 9 g; Sugar 5 g; Polyunsaturated 2 g; Protein 33 g;

  • Creamy Pea Soup

    Per Serving (Serves 8)

    Calories 145; Cholesterol 13 mg; Fat 5 g; Sodium 135 mg; Saturated 3 g; Carbs 16 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 1 g; Sugar 5 g; Polyunsaturated 0 g; Protein 7 g;

  • Roast Leg of Lamb with Garlic-Herb Crust

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Boiled Potatoes with Garlic, Lemon, and Feta

    Per Serving (Serves 8)

    Calories 177; Cholesterol 8 mg; Fat 5 g; Sodium 117 mg; Saturated 1 g; Carbs 28 g; Trans 0g; Dietary Fiber 3 g; Monounsaturated 2 g; Sugar 2 g; Polyunsaturated 0 g; Protein 4 g;

  • Lemon Asparagus Casserole

    Per Serving (Serves 8)

    Calories 311; Cholesterol 52 mg; Fat 21 g; Sodium 134 mg; Saturated 11 g; Carbs 25 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 6 g; Sugar 4 g; Polyunsaturated 1 g; Protein 7 g;

  • Glazed Maple-Balsamic Carrots

    Per Serving (Serves 8)

    Calories 166; Cholesterol 11 mg; Fat 4 g; Sodium 379 mg; Saturated 2 g; Carbs 30 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 1 g; Sugar 20 g; Polyunsaturated 0 g; Protein 2 g;

  • Oregano-Black Olive Vinaigrette

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Black-Bottom Cupcakes

    Per Serving (Serves 24)

    Calories 217; Cholesterol 35 mg; Fat 12 g; Sodium 173 mg; Saturated 7 g; Carbs 24 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 16 g; Polyunsaturated 0 g; Protein 2 g;

  • Thyme-Mustard Vinaigrette

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Fresh Basil Vinaigrette

    Per Serving (Serves 4)

    Calories 378; Cholesterol 0g; Fat 40 g; Sodium 233 mg; Saturated 5 g; Carbs 3 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 29 g; Sugar 1 g; Polyunsaturated 4 g; Protein 0 g;

  • Chicken and Rice with Spring Vegetables

    Per Serving (Serves 4)

    Calories 603; Cholesterol 198 mg; Fat 22 g; Sodium 205 mg; Saturated 2 g; Carbs 25 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 12 g; Sugar 5 g; Polyunsaturated 3 g; Protein 70 g;

  • Skillet Beef Stroganoff

    Per Serving (Serves 4)

    Calories 823; Cholesterol 184 mg; Fat 48 g; Sodium 323 mg; Saturated 15 g; Carbs 39 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 23 g; Sugar 5 g; Polyunsaturated 4 g; Protein 46 g;

  • Creamy Broccoli and Cheddar Soup

    Per Serving (Serves 6)

    Calories 494; Cholesterol 127 mg; Fat 40 g; Sodium 466 mg; Saturated 24 g; Carbs 14 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 10 g; Sugar 4 g; Polyunsaturated 1 g; Protein 21 g;

  • Steak, Mushroom, and Blue Cheese Salad

    Per Serving (Serves 4)

    Calories 753; Cholesterol 148 mg; Fat 62 g; Sodium 629 mg; Saturated 20 g; Carbs 7 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 33 g; Sugar 2 g; Polyunsaturated 4 g; Protein 39 g;

  • Skillet Macaroni and Beef

    Per Serving (Serves 4)

    Calories 781; Cholesterol 144 mg; Fat 37 g; Sodium 1311 mg; Saturated 15 g; Carbs 60 g; Trans 1 g; Dietary Fiber 6 g; Monounsaturated 13 g; Sugar 11 g; Polyunsaturated 1 g; Protein 51 g;

  • 30-Minute Chicken Pad Thai

    Per Serving (Serves 4)

    Calories 829; Cholesterol 172 mg; Fat 38 g; Sodium 1687 mg; Saturated 10 g; Carbs 67 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 16 g; Sugar 14 g; Polyunsaturated 8 g; Protein 48 g;

  • Indoor BBQ Chicken Skewers

    Per Serving (Serves 4)

    Calories 541; Cholesterol 213 mg; Fat 13 g; Sodium 924 mg; Saturated 4 g; Carbs 38 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 3 g; Sugar 31 g; Polyunsaturated 1 g; Protein 62 g;

  • Sautéed Chicken with Pesto-Mushroom Cream Sauce

    Per Serving (Serves 4)

    Calories 761; Cholesterol 281 mg; Fat 45 g; Sodium 334 mg; Saturated 16 g; Carbs 19 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 15 g; Sugar 3 g; Polyunsaturated 4 g; Protein 68 g;

  • Greek Pita Pizzas

    Per Serving (Serves 4)

    Calories 542; Cholesterol 62 mg; Fat 36 g; Sodium 961 mg; Saturated 13 g; Carbs 36 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 16 g; Sugar 3 g; Polyunsaturated 3 g; Protein 19 g;

  • Plum-Glazed Grilled Pork Tenderloin

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Lemon Curd

    Per Serving (Serves 6)

    Calories 142; Cholesterol 99 mg; Fat 6 g; Sodium 74 mg; Saturated 3 g; Carbs 17 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 2 g; Sugar 17 g; Polyunsaturated 0 g; Protein 2 g;

  • Sausage Pizza Stuffing for Pork Chops

    Per Serving (Serves 4)

    Calories 336; Cholesterol 70 mg; Fat 28 g; Sodium 771 mg; Saturated 11 g; Carbs 3 g; Trans 0g; Dietary Fiber 0 g; Monounsaturated 12 g; Sugar 1 g; Polyunsaturated 2 g; Protein 16 g;

  • Southwestern Stuffing for Pork Chops

    Per Serving (Serves 4)

    Calories 148; Cholesterol 25 mg; Fat 10 g; Sodium 427 mg; Saturated 5 g; Carbs 4 g; Trans 0g; Dietary Fiber 1 g; Monounsaturated 4 g; Sugar 3 g; Polyunsaturated 0 g; Protein 7 g;

  • Orange-Tarragon Vinaigrette

    Per Serving (Serves 16)

    Calories 96; Cholesterol 0g; Fat 10 g; Sodium 45 mg; Saturated 1 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 7 g; Sugar 0 g; Polyunsaturated 1 g; Protein 0 g;

  • Sugared Lemon Slices

    Per Serving (Serves 4)

    Calories 199; Cholesterol 0g; Fat 0 g; Sodium 3 mg; Saturated 0 g; Carbs 51 g; Trans 0g; Dietary Fiber 0 g; Monounsaturated 0 g; Sugar 50 g; Polyunsaturated 0 g; Protein 0 g;

  • Peach Puzzle

    Per Serving (Serves 7)

    Calories 357; Cholesterol 31 mg; Fat 12 g; Sodium 294 mg; Saturated 7 g; Carbs 59 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 3 g; Sugar 39 g; Polyunsaturated 0 g; Protein 4 g;

  • Runsas (Beef and Cabbage Buns with Cheese)

    Per Serving (Serves 8)

    Calories 675; Cholesterol 109 mg; Fat 28 g; Sodium 681 mg; Saturated 11 g; Carbs 70 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 12 g; Sugar 15 g; Polyunsaturated 2 g; Protein 34 g;

  • Tennessee Stack Cake

    Per Serving (Serves 12)

    Calories 694; Cholesterol 72 mg; Fat 17 g; Sodium 321 mg; Saturated 10 g; Carbs 130 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 4 g; Sugar 78 g; Polyunsaturated 1 g; Protein 8 g;

  • Hungarian Sweet Rolls

    Per Serving (Serves 24)

    Calories 250; Cholesterol 58 mg; Fat 14 g; Sodium 63 mg; Saturated 8 g; Carbs 26 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 3 g; Sugar 9 g; Polyunsaturated 0 g; Protein 3 g;

  • Naked Ladies with their Legs Crossed

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Cilantro-Lime Sour Cream

    Per Serving (Serves 4)

    Calories 112; Cholesterol 29 mg; Fat 11 g; Sodium 100 mg; Saturated 6 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 2 g; Sugar 1 g; Polyunsaturated 0 g; Protein 1 g;

  • Avocado-Chile Sour Cream

    Per Serving (Serves 4)

    Calories 153; Cholesterol 29 mg; Fat 15 g; Sodium 101 mg; Saturated 7 g; Carbs 4 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 5 g; Sugar 1 g; Polyunsaturated 0 g; Protein 1 g;

  • Chipotle-Scallion Sour Cream

    Per Serving (Serves 4)

    Calories 117; Cholesterol 29 mg; Fat 11 g; Sodium 241 mg; Saturated 6 g; Carbs 2 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 2 g; Sugar 2 g; Polyunsaturated 0 g; Protein 1 g;

  • Shrewsbury Biscuits

    Per Serving (Serves 20)

    Calories 114; Cholesterol 30 mg; Fat 5 g; Sodium 1 mg; Saturated 3 g; Carbs 15 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 1 g; Sugar 7 g; Polyunsaturated 0 g; Protein 1 g;