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  • Pepper-Crusted Steak with Worcestershire-Butter Sauce

    Per Serving (Serves 4)

    Calories 277; Cholesterol 62 mg; Fat 19 g; Sodium 389 mg; Saturated 7 g; Carbs 8 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 8 g; Sugar 3 g; Polyunsaturated 1 g; Protein 12 g;

  • 30-Minute Meat Loaves

    Per Serving (Serves 6)

    Calories 438; Cholesterol 32 mg; Fat 7 g; Sodium 971 mg; Saturated 1 g; Carbs 79 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 2 g; Sugar 21 g; Polyunsaturated 2 g; Protein 14 g;

  • Baked Chicken Breasts with Parmesan-Garlic Crust

    Per Serving (Serves 4)

    Calories 567; Cholesterol 152 mg; Fat 28 g; Sodium 620 mg; Saturated 7 g; Carbs 21 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 10 g; Sugar 1 g; Polyunsaturated 8 g; Protein 52 g;

  • Carrot Cupcakes

    Per Serving (Serves 12)

    Calories 220; Cholesterol 51 mg; Fat 8 g; Sodium 171 mg; Saturated 5 g; Carbs 33 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 2 g; Sugar 21 g; Polyunsaturated 0 g; Protein 2 g;

  • Cheesy Garlic Bread

    Per Serving (Serves 8)

    Calories 307; Cholesterol 55 mg; Fat 20 g; Sodium 387 mg; Saturated 12 g; Carbs 20 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 5 g; Sugar 1 g; Polyunsaturated 1 g; Protein 10 g;

  • Cherry-Apple Dressing

    Per Serving (Serves 10)

    Calories 853; Cholesterol 134 mg; Fat 27 g; Sodium 1724 mg; Saturated 7 g; Carbs 128 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 8 g; Sugar 26 g; Polyunsaturated 8 g; Protein 23 g;

  • Chocolate Blackout Cake

    Per Serving (Serves 12)

    Calories 541; Cholesterol 69 mg; Fat 22 g; Sodium 394 mg; Saturated 13 g; Carbs 81 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 6 g; Sugar 59 g; Polyunsaturated 0 g; Protein 8 g;

  • Christmas Tree Chard

    Per Serving (Serves 8)

    Calories 149; Cholesterol 0 mg; Fat 11 g; Sodium 117 mg; Saturated 1 g; Carbs 12 g; Trans 0g; Dietary Fiber 1 g; Monounsaturated 5 g; Sugar 7 g; Polyunsaturated 3 g; Protein 2 g;

  • Cider-Glazed Roast Pork Loin

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Cranberry-Apple Crisp

    Per Serving (Serves 10)

    Calories 557; Cholesterol 36 mg; Fat 14 g; Sodium 9 mg; Saturated 8 g; Carbs 110 g; Trans 0 g; Dietary Fiber 9 g; Monounsaturated 3 g; Sugar 81 g; Polyunsaturated 0 g; Protein 2 g;

  • Creamy Cauliflower Casserole with Bacon and Cheddar

    Per Serving (Serves 8)

    Calories 415; Cholesterol 91 mg; Fat 35 g; Sodium 563 mg; Saturated 17 g; Carbs 8 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 11 g; Sugar 3 g; Polyunsaturated 2 g; Protein 17 g;

  • Creamy Mashed Potatoes

    Per Serving (Serves 10)

    Calories 385; Cholesterol 85 mg; Fat 27 g; Sodium 491 mg; Saturated 17 g; Carbs 32 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 7 g; Sugar 2 g; Polyunsaturated 1 g; Protein 4 g;

  • Double-Corn Cornbread

    Per Serving (Serves 10)

    Calories 234; Cholesterol 61 mg; Fat 11 g; Sodium 198 mg; Saturated 6 g; Carbs 28 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 3 g; Sugar 3 g; Polyunsaturated 0 g; Protein 4 g;

  • Easy Minestrone

    Per Serving (Serves 6)

    Calories 455; Cholesterol 0 mg; Fat 7 g; Sodium 1350 mg; Saturated 1 g; Carbs 74 g; Trans 0 g; Dietary Fiber 18 g; Monounsaturated 4 g; Sugar 7 g; Polyunsaturated 1 g; Protein 27 g;

  • From-The-Freezer Meaty Lasagna

    Per Serving (Serves 8)

    Calories 1077; Cholesterol 282 mg; Fat 68 g; Sodium 1775 mg; Saturated 39 g; Carbs 47 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 21 g; Sugar 10 g; Polyunsaturated 3 g; Protein 69 g;

  • Garlicky Croutons

    Per Serving (Serves 6)

    Calories 113; Cholesterol 0 mg; Fat 7 g; Sodium 98 mg; Saturated 1 g; Carbs 9 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 5 g; Sugar 1 g; Polyunsaturated 1 g; Protein 2 g;

  • Garlicky Pork Cutlets with Prosciutto, Lemon, and Sage

    Per Serving (Serves 4)

    Calories 641; Cholesterol 163 mg; Fat 39 g; Sodium 921 mg; Saturated 8 g; Carbs 15 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 16 g; Sugar 0 g; Polyunsaturated 4 g; Protein 54 g;

  • Hearty Scrambled Eggs with Texas Toast

    Per Serving (Serves 4)

    Calories 601; Cholesterol 484 mg; Fat 43 g; Sodium 1101 mg; Saturated 22 g; Carbs 19 g; Trans 1 g; Dietary Fiber 2 g; Monounsaturated 13 g; Sugar 4 g; Polyunsaturated 3 g; Protein 31 g;

  • Holiday Stuffed Turkey

    Per Serving (Serves 18)

    Calories 619; Cholesterol 261 mg; Fat 26 g; Sodium 951 mg; Saturated 9 g; Carbs 25 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 7 g; Sugar 3 g; Polyunsaturated 5 g; Protein 67 g;

  • Honey-Sesame Pork Tenderloin with Spicy Scallion Salad

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Italian-Style Green Beans

    Per Serving (Serves 8)

    Calories 181; Cholesterol 24 mg; Fat 10 g; Sodium 484 mg; Saturated 5 g; Carbs 12 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 4 g; Sugar 6 g; Polyunsaturated 0 g; Protein 9 g;

  • Low-Fat Fettuccine Alfredo

    Per Serving (Serves 4)

    Calories 410; Cholesterol 89 mg; Fat 17 g; Sodium 554 mg; Saturated 10 g; Carbs 40 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 4 g; Sugar 3 g; Polyunsaturated 1 g; Protein 22 g;

  • Modern Chicken Divan

    Per Serving (Serves 4)

    Calories 998; Cholesterol 404 mg; Fat 65 g; Sodium 1625 mg; Saturated 31 g; Carbs 31 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 23 g; Sugar 8 g; Polyunsaturated 4 g; Protein 71 g;

  • Orange-Cranberry Rice Pilaf

    Per Serving (Serves 6)

    Calories 285; Cholesterol 15 mg; Fat 6 g; Sodium 432 mg; Saturated 3 g; Carbs 51 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 1 g; Sugar 9 g; Polyunsaturated 0 g; Protein 5 g;

  • Pecan-Crusted Chicken Cutlets

    Per Serving (Serves 4)

    Calories 1144; Cholesterol 217 mg; Fat 99 g; Sodium 763 mg; Saturated 8 g; Carbs 20 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 62 g; Sugar 5 g; Polyunsaturated 21 g; Protein 47 g;

  • Philly Cheesesteaks

    Per Serving (Serves 4)

    Calories 708; Cholesterol 151 mg; Fat 41 g; Sodium 692 mg; Saturated 15 g; Carbs 34 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 18 g; Sugar 2 g; Polyunsaturated 3 g; Protein 47 g;

  • Pumpkin-Praline Pie

    Per Serving (Serves 10)

    Calories 358; Cholesterol 63 mg; Fat 16 g; Sodium 284 mg; Saturated 4 g; Carbs 48 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 7 g; Sugar 33 g; Polyunsaturated 3 g; Protein 5 g;

  • Roasted Glazed Celery Root with Leeks and Grapes

    Per Serving (Serves 6)

    Calories 161; Cholesterol 15 mg; Fat 6 g; Sodium 549 mg; Saturated 3 g; Carbs 25 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 1 g; Sugar 8 g; Polyunsaturated 0 g; Protein 3 g;

  • Roasted Glazed Parsnips and Carrots with Orange and Thyme

    Per Serving (Serves 6)

    Calories 166; Cholesterol 15 mg; Fat 6 g; Sodium 445 mg; Saturated 3 g; Carbs 27 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 1 g; Sugar 13 g; Polyunsaturated 0 g; Protein 1 g;

  • Roasted Glazed Turnips with Bacon and Balsamic Vinegar

    Per Serving (Serves 6)

    Calories 267; Cholesterol 34 mg; Fat 17 g; Sodium 603 mg; Saturated 7 g; Carbs 22 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 6 g; Sugar 13 g; Polyunsaturated 2 g; Protein 6 g;

  • Shrimp and Scallop Skewers with Hoisin-Ginger Sauce

    Per Serving (Serves 4)

    Calories 302; Cholesterol 171 mg; Fat 7 g; Sodium 2481 mg; Saturated 0 g; Carbs 25 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 3 g; Sugar 13 g; Polyunsaturated 1 g; Protein 31 g;

  • Slow-Cooker Brisket and Onions

    Per Serving (Serves 8)

    Calories 871; Cholesterol 266 mg; Fat 65 g; Sodium 1079 mg; Saturated 25 g; Carbs 15 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 28 g; Sugar 5 g; Polyunsaturated 2 g; Protein 53 g;

  • Spaghetti with Garlic, Olive Oil, and Spicy Bread Crumbs

    Per Serving (Serves 4)

    Calories 720; Cholesterol 12 mg; Fat 27 g; Sodium 407 mg; Saturated 6 g; Carbs 94 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 16 g; Sugar 4 g; Polyunsaturated 3 g; Protein 23 g;

  • Spinach Salad with Hot Bacon Dressing

    Per Serving (Serves 6)

    Calories 217; Cholesterol 100 mg; Fat 17 g; Sodium 347 mg; Saturated 5 g; Carbs 5 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 7 g; Sugar 2 g; Polyunsaturated 2 g; Protein 8 g;

  • Whipped Eggnog Sweet Potatoes

    Per Serving (Serves 8)

    Calories 266; Cholesterol 38 mg; Fat 14 g; Sodium 375 mg; Saturated 7 g; Carbs 31 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 4 g; Sugar 11 g; Polyunsaturated 1 g; Protein 4 g;

  • Pumpkin Patch Cake

    Per Serving (Serves 22)

    Calories 326; Cholesterol 71 mg; Fat 20 g; Sodium 125 mg; Saturated 12 g; Carbs 32 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 5 g; Sugar 22 g; Polyunsaturated 0 g; Protein 3 g;

  • Cream Cheese Frosting

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Spice Cake

    Per Serving (Serves 18)

    Calories 239; Cholesterol 69 mg; Fat 11 g; Sodium 152 mg; Saturated 6 g; Carbs 30 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 17 g; Polyunsaturated 0 g; Protein 3 g;

  • Zucchini Crisp

    Per Serving (Serves 14)

    Calories 314; Cholesterol 26 mg; Fat 10 g; Sodium 326 mg; Saturated 6 g; Carbs 51 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 2 g; Sugar 23 g; Polyunsaturated 0 g; Protein 4 g;

  • Fluffy Cream Cheese Frosting

    Per Serving (Serves 6)

    Calories 208; Cholesterol 41 mg; Fat 14 g; Sodium 70 mg; Saturated 8 g; Carbs 19 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 19 g; Polyunsaturated 0 g; Protein 1 g;