June/July 2006

June / July

2006
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Published: June 2006
Fruit Fluff
This sweet recipe is a surefire pot luck hit.
Kansas City Sticky Ribs on a Gas Grill
Published: June 2006
Kansas City Sticky Ribs on a Gas Grill
We came up with a faster method for Kansas City ribs-one that produces the same …
Neapolitan Bundt Cake
Published: June 2006
Neapolitan Bundt Cake
This cake originally ran as part of a Betty Crocker cake mix ad campaign in the …
Published: June 2006
Pink Lemonade Stand Whipped Cream Topping
It's easy to jazz up plain whipped cream with ingredients you probably already h…
Published: June 2006
Eggnog Whipped Cream Topping
It's easy to jazz up plain whipped cream with ingredients you probably already h…
Published: June 2006
Just Jam Whipped Cream Topping
It's easy to jazz up plain whipped cream with ingredients you probably already h…
Published: June 2006
French Toast Whipped Cream Topping
It's easy to jazz up plain whipped cream with ingredients you probably already h…
Published: June 2006
Taste of the Tropics Whipped Cream Topping
It's easy to jazz up plain whipped cream with ingredients you probably already h…
Chocolate Oatmeal Cookies
Published: June 2006
Chocolate Oatmeal Cookies
Chocolate oatmeal cookies combine everybody's two favorite cookies into one. We …
Boston Cream Cupcakes
Published: June 2006
Boston Cream Cupcakes
Most of the big snack companies sell some variation on a cream-filled, chocolate…
Mediterranean Rice Salad
Published: June 2006
Mediterranean Rice Salad
Rice is easily overcooked and overdressed. To greatly improve rice salad, add li…
Published: June 2006
Yogurt-Herb Dipping Sauce
This light dipping sauce, loosely based on Indian raita and Greek tzatziki, pair…
Grilled Chicken Kebabs
Published: June 2006
Grilled Chicken Kebabs
Grilled chicken kebabs are difficult to prepare. We wanted to find a method that…
Brown-Sugar Berry Shortcakes
Published: June 2006
Brown-Sugar Berry Shortcakes
We wanted to make craggy, sweet shortcakes with a crumb sturdy enough to support…
Grilled Chicken Pasta Salad
Published: June 2006
Grilled Chicken Pasta Salad
No one will guess that this dish starts with leftovers. Grilled chicken gets a s…
Alabama BBQ Chicken on a Gas Grill
Published: June 2006
Alabama BBQ Chicken on a Gas Grill
We recreate this classic Alabama BBQ dish, one that features an ingredient unfam…
Alabama BBQ Chicken
Published: June 2006
Alabama BBQ Chicken
We recreate this classic Alabama BBQ dish, one that features an ingredient unfam…
Summer Succotash Salad
Published: June 2006
Summer Succotash Salad
We wanted to lighten up stodgy, old-school succotash by using fresh vegetables a…
Oven-Fried Fish
Published: June 2006
Oven-Fried Fish
Few of us really want to go through the rigmarole of deep-frying at home. Here's…
Mile-High Lemon Meringue Pie
Published: June 2006
Mile-High Lemon Meringue Pie
Meringue pie can be tricky to prepare. We figure out how to make a perfect lemon…
Ginger Lemonade
Published: June 2006
Ginger Lemonade
Most pre-made lemonade is sweet and sugary with not enough lemon. We wanted to f…
Minty Lemonade
Published: June 2006
Minty Lemonade
Most pre-made lemonade is sweet and sugary with not enough lemon. We wanted to f…
Strawberry Lemonade
Published: June 2006
Strawberry Lemonade
Most pre-made lemonade is sweet and sugary with not enough lemon. We wanted to f…
Best Lemonade
Published: June 2006
Best Lemonade
Most pre-made lemonade is sweet and sugary with not enough lemon. We wanted to f…
Salsa Verde
Published: June 2006
Salsa Verde
Salsa verde is the green sauce typically paired with tomato salsa on the table o…
Steak Soft Tacos
Published: June 2006
Steak Soft Tacos
After numerous tests, we found the secret to making authentic-tasting soft tacos…
Kansas City BBQ Sauce
Published: June 2006
Kansas City BBQ Sauce
In Kansas City, barbecue is slathered with a thick, sweet, smoky, and sticky tom…
Smoky Kansas City BBQ Beans
Published: June 2006
Smoky Kansas City BBQ Beans
In Kansas City, many barbecue joints stir "burnt ends"-tough, overcooked bits of…
Kansas City Sticky Ribs on a Charcoal Grill
Published: June 2006
Kansas City Sticky Ribs on a Charcoal Grill
We came up with a faster method for Kansas City ribs-one that produces the same …
All-American Potato Salad
Published: June 2006
All-American Potato Salad
Most potato salads aren't what they could be-the potatoes are mushy or the vinai…
Published: June 2006
Italian Burgers
Instead of piling on the toppings, we rethink the seasonings that go inside our …
Published: June 2006
Southwestern Burgers
Instead of piling on the toppings, we rethink the seasonings that go inside our …
Published: June 2006
Ranch Burgers
Instead of piling on the toppings, we rethink the seasonings that go inside our …
All-American Burgers
Published: June 2006
All-American Burgers
Instead of piling on the toppings, we rethink the seasonings that go inside our …
Slow-Cooker Weeknight Chili
Published: June 2006
Slow-Cooker Weeknight Chili
Long hours at low temperatures have a way of rendering flavors flat. So what's t…
Low-Fat Blueberry Muffins
Published: June 2006
Low-Fat Blueberry Muffins
We wanted to improve on this breakfast favorite by taking out some of the fat an…
Whoopie Pies
Published: June 2006
Whoopie Pies
The origins of this classic confection date to the early part of the 20th centur…
Beet, Apple, and Walnut Salad
Published: June 2006
Beet, Apple, and Walnut Salad
A salad both elegant and inventive. Decrease preparation time by roasting and di…
Fennel and Red Grape Salad with Creamy Tarragon Dressing
Published: June 2006
Fennel and Red Grape Salad with Creamy Tarragon Dressing
The great combination of tarragon and grapes is only improved upon with the addi…
Stone Fruit Salad with Camembert Croutons over Mixed Greens
Published: June 2006
Stone Fruit Salad with Camembert Croutons over Mixed Greens
A salad both elegant and inventive. For a quicker version, omit the cheese crout…
Roasted Red Onion and Pear Salad
Published: June 2006
Roasted Red Onion and Pear Salad
With roasted onions, fresh ears, goat cheese, almonds, and dried cranberries, th…
Mediterranean Pork Chops
Published: June 2006
Mediterranean Pork Chops
Pork chops get a boost from Mediterranean flavors like zucchini, tomatoes, and b…
Grilled Steak and Potatoes with Garlic Butter
Published: June 2006
Grilled Steak and Potatoes with Garlic Butter
A quick garlic butter adds another dimension of flavor to grilled steak and pota…
Quick Clam Chowder
Published: June 2006
Quick Clam Chowder
Creamy, hearty clam chowder can be an all day affair-but it doesn't have to be
Oven-Grilled Reuben Sandwiches
Published: June 2006
Oven-Grilled Reuben Sandwiches
No need to venture out to a deli for these Reubens. With our recipe, you can ser…
Grilled Chicken Breasts with Grilled Corn and Tomato Salad
Published: June 2006
Grilled Chicken Breasts with Grilled Corn and Tomato Salad
A simple corn and tomato salad adds a fresh summer taste to grilled chicken brea…
Grilled Portobello Mushroom Bruschetta
Published: June 2006
Grilled Portobello Mushroom Bruschetta
With its simplicity and fresh taste, bruschetta is great as an appetizer or side…
Asian Chicken Lettuce Wraps
Published: June 2006
Asian Chicken Lettuce Wraps
With our recipe, you can enjoy this restaurant favorite at home in about 30 minu…
Quick Tomato-Basil Pasta with Fresh Mozzarella
Published: June 2006
Quick Tomato-Basil Pasta with Fresh Mozzarella
Like the name implies, this fresh, tasty pasta dish comes together in about 30 m…
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