Spicy Grilled Jalapeño and Lime Shrimp Skewers

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Appears in Cook's Country June/July 2007

Protect the crustacean. Follow our easy techniques to ensure tender, plump, flavorful shrimp.

SERVES 4

TIME 1 hour, plus 30 minutes marinating

Spicy Grilled Jalapeño and Lime Shrimp Skewers

WHY THIS RECIPE WORKS

We make a flavorful marinade of jalapeño, lime, garlic, and spices to flavor the shrimp before they go on the grill, setting some of the mixture aside to finish the dish. To get a good char on the shrimp without overcooking them, we pack th...

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