Easier Rosemary Chopping

Here’s a tip for keeping freshly chopped rosemary on the cutting board—and not all over your kitchen.

Chopping fresh or dried rosemary can be a real chore. The spindly needles go flying all over the kitchen, causing you to lose half of what you've chopped. But if you pour just enough oil on the needles to barely moisten them, you can chop with ease.