Small Rimmed Baking Sheets (Quarter- and Eighth-Sheet Pans)

Rimmed baking sheets, also known as half-sheet pans, are the MVPs of our test kitchen. We stock about 950 half-sheet pans and call for them in more than 1,500 of our recipes. We use them for roasting, baking, and toasting; for letting meats rest; and for cooling fried foods. We even use them as makeshift baking stones, baking peels, and grilled cheese presses.

Half-sheet pans, which ... read more