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Clever features on new carving boards promise easier carving and serving. But does clever always mean useful?
What You Need To Know
A carving board may seem like a luxury when you pull it out only a few times a year—but anyone who’s tried carving a roast on a flat cutting board knows what a disaster that can be, with juices dribbling onto the counter from all sides. Carving boards are designed to avoid this mess, traditionally by relying on a trench around their perimeter that traps the liquid. Eight years ago w...