Menu
Search
Menu
Close
Season 12, Ep. 12

A Trip to the Big Easy

This video segment is not yet available. Each new episode is available to CooksCountry.com members as soon as it first airs on public television and is available two weeks later for free viewing by non-members. Start your CooksCountry.com membership to watch this video segment now. You'll also get full access to every recipe, review, and video from every season of Cook's Country TV and every issue of Cook's Country magazine.

page-1

Test cook Bryan Roof and host Julia Collin Davison team up to make a New Orleans classic, Shrimp Po’ Boys. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of a Mardi Gras favorite, king cakes. Finally, test cook Ashley Moore and Bridget make a Cajun specialty, Chicken Sauce Piquant.

From Our Sponsors

About Our Sponsors