Menu
Search
Menu
Close
Season 11, Ep. 7

Pacific Northwest Supper

page-1

Test cook Christie Morrison shows host Julia Collin Davison how to make a showstopping Oregon Blackberry Pie. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of extra-sharp cheddar cheese. And finally, Bridget and Julia make an easy one-pan supper—Roasted Salmon with Broccoli and Red Potatoes.

From Our Sponsors

About Our Sponsors