Skip to main content
Season 11, Ep. 2

Ballpark Classics

Start Your 14-Day Free Trial To Access This Episode Now.

Watch all Emmy-nominated episodes and videos plus
get every recipe, equipment review, and taste test from
Cook's Country, Cook's Illustrated, and America's Test Kitchen!

Video Placeholder Image

Hosts Bridget Lancaster and Julia Collin Davison grill up Sausage and Peppers. Then, tasting expert Jack Bishop challenges Julia to a tasting of whole-wheat sandwich bread. Next, equipment expert Adam Ried reviews disposable plates. And finally, test cook Christie Morrison makes Julia the best Ballpark Pretzels.

From Our Sponsors

About Our Sponsors