Skip to main content
Season 10, Ep. 5

BBQ Thighs and Fried Peach Pies

Start Your 14-Day Free Trial To Access This Episode Now.

Watch all Emmy-nominated episodes and videos plus
get every recipe, equipment review, and taste test from
Cook's Country, Cook's Illustrated, and America's Test Kitchen!

Video Placeholder Image

Julia Collin Davison unveils the secrets to the ultimate Barbecue Chicken Thighs to host, Bridget Lancaster. Then, tasting expert Jack Bishop challenges Bridget to a tasting of popcorn. And finally, test cook Bryan Roof demonstrates how to make Fried Peach Pies at home.

From Our Sponsors

About Our Sponsors