Skip to main content
Season 7, Ep. 6

Steakhouse Specials Off the Grill

Start Your 14-Day Free Trial To Access This Episode Now.

Watch all Emmy-nominated episodes and videos plus
get every recipe, equipment review, and taste test from
Cook's Country, Cook's Illustrated, and America's Test Kitchen!

Video Placeholder Image

Test cook Bridget Lancaster uncovers the secrets to the best Grilled Cowboy-Cut Rib Eyes. Next, host Christopher Kimball reveals the text kitchen’s tips for grill cleaning. Then, equipment expert Adam Ried reveals his top picks for salad spinners. And finally, test cook Julia Collin Davison shows Chris how to make the ultimate Grilled Caesar Salad.

From Our Sponsors

About Our Sponsors