Season 4 Equipment Clips
The same company that is best in show also makes the last. How could that be?
Take your cake on the road and a frosting-smeared trunk (or lap) is guaranteed. Safe, secure transport is what cake carriers are all about.
Could we get Cadillac performance at a bargain price?
Trying to pull fritters from bubbling oil with a spoon or a pair of tongs may leave you with mangled pastries, an oily mess, burns—or all three. The best tool for the job is a type of skimmer that chefs call a “spider.”
Since our favorite 13 by 9-inch Pyrex dish can’t go under the broiler, we looked for one that could.
We demanded a lot: smooth emulsifications, airy whips, velvety purees, easy cleaning, quiet motors, comfort—and a bargain price. Were we dreaming?