Prepared Foods

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Refrigerator Biscuits

Pillsbury has cornered the market on refrigerator biscuits, but how do you choose among their several dozen varieties?

February/March 2006

Frozen Waffles

One brand beat out seven other contestants.

December/January 2006

Packaged Stuffing

Supermarket stuffing is incredibly easy to use—but how much quality must you sacrifice for the convenience?

October/November 2005

Supermarket Veggie Burgers

All the brands we tasted won high marks for convenience, but what about taste?

Ready-to-Bake Chocolate Chip Cookies

To determine if we could cheat and buy ready-to-bake cookie dough, we baked up cookies from homemade dough, cookie dough sold in the traditional log shape, and the new dough bars.

April​/May 2005

Cornbread Mixes

Making Cornbread from scratch is not difficult, but with all the mixes on the market we wondered if we could get from-scratch quality out of a box.

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