Browse Recipes
Honey-Rosemary Pork Medallions with Fennel Salad
Preparing the salad before cooking the pork allows the salad’s flavors to meld.
Meatballs Florentine
We streamline the cooking (and cleaning) by cooking the meatballs, sauce, and pasta in the same pan.
Pork Tenderloin with Grilled Peaches and Red Onions
The sweetness of the peaches is balanced by the heat of the cayenne and red onion.
Spicy Pork and Broccoli Stir Fry
A few pantry ingredients help transform the ordinary weeknight stir-fry.
Ginger-Glazed Pork Tenderloin
Pork tenderloins taste great and cook quickly, which makes them one of our favorite weeknight meals. For this recipe, we used a cornstarch-thickened sauce to mamke quick work of glazing the meat.
Pork Chops with Radicchio Slaw
For this simple weeknight supper, we found a way to mellow the radicchio's bitterness so it melded with out perfectly-cooked pork.
