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Asian Beef and Noodle Soup

Assertive ginger, fish sauce, five-spice powder, and ramen noodles produce a flavor-packed one-dish meal in about 15 minutes.

February/March 2010

Beef Barley Soup

Most beef barley soups from the slow cooker are thin, bland, and vegetal. We set out to create a soup in which the star ingredients-beef and barley-shine through.

October/November 2007

Pittsburgh Wedding Soup

Tender meatballs, pasta, and greens are a great match-but we wanted to streamline this recipe to avoid most of the usual kitchen work.

April​/May 2007

Hearty Beef and Vegetable Soup

Homemade beef stock is a guaranteed method for producing great beef and vegetable soup, but most of us buy a can and then try to doctor it up. Many of these quick fixes are ultimately unsatisfying. But the right cut of meat turns canned broth into a satisfying bowl of soup.

December/January 2006

Beef Barley Soup with Mushrooms

Here's how to transform leftovers into a very different dish. Leftover gravy from pot roast creates an intensely flavored broth for this soup.

February/March 2005
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