Browse Recipes

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Apricot-Glazed Chicken Breasts

We put our own spin on apricot-glazed chicken, making it both delicious and foolproof.

June/July 2005

Quick Strawberry Trifle

This dessert capitalizes on the classic combination of strawberries and cream.

June/July 2005

Strawberry-Pineapple Tart

Strawberries and pineapples are an unbeatable combination in this tart.

June/July 2005

Five-Spice Applesauce

It's hard to beat a classic combo like pork chops and applesauce. But could we jazz up plain, prepared applesauce with interesting ingredients?

April​/May 2005

Sweet-and-Hot Cinnamon Applesauce

Breathe new life into store-bought applesauce with this simple recipe relying on an unlikely ingredient.

April​/May 2005

Piña Colada Mousse

Shake, shimmer, and roll! This dessert breaks the mold -the Jell-O mold, that is!

April​/May 2005
127 - 132 of 138
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