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Spanish Chicken Cutlets with Yogurt Sauce

Tangy yogurt and smoky paprika come together to create a welcome departure from the ordinary weeknight chicken dish.

February/March 2012

Herb-Roasted Chicken with Dijon Green Beans

The quick weeknight meal may sound (and taste) like it would take hours to prepare, but we found a way to cut down on the time without sacrificing flavor.

December/January 2012

Spiced Chicken with Couscous

We captured the flavors of Morocco without buying out the spice aisle.

October/November 2011

Sesame Chicken with Broccoli and Red Pepper

This stir-fry features small bites of meat and vegetables evenly coated with a slightly thickened, but not gloppy, sauce.

October/November 2011

Chicken, Artichoke, and Spinach Calzone

We turned a calzone into a quick 30-minute weeknight supper.

October/November 2011

Chicken and Stuffing Bake

A Thanksgiving-inspired meal in just 30 minutes.

October/November 2010
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