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Grilled Asian Short Ribs with Cucumber Salad

Butterflying the ribs speeds up the cooking time.

June/July 2012

Spicy Pork and Broccoli Stir Fry

A few pantry ingredients help transform the ordinary weeknight stir-fry.

February/March 2012

Sesame Chicken with Broccoli and Red Pepper

This stir-fry features small bites of meat and vegetables evenly coated with a slightly thickened, but not gloppy, sauce.

October/November 2011

Chinese Glazed Pork Tenderloin

A Chinese glaze is a simple, tasty complement to juicy pork tenderloin.

August/September 2009

Teriyaki Flank Steak with Scallions

This steak dish makes such an impressive presentation, no one would ever guess it comes together so easily.

June/July 2009

Teriyaki Chicken Lo Mein

Forget about ordering in. This Asian-inspired dish can be on your table well before delivery.

February/March 2009
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