Browse Recipes
Pan-Seared Chicken with Mushroom-Sage Sauce
Cooking the chicken skin side down for the entire time ensures well-rendered, brown skin.
Skillet Teriyaki Beef and Vegetables
Our easy stir-fry makes an all-in-one meal. No need for vegetables on the side.
Thai Coconut Chicken Soup
Quickly frying scallion whites, cilantro, and red curry paste is a fast route to potent Southeast Asian flavor.
Easy Chicken and Salsa Tacos
By using rotisserie chicken and jarred salsa, you can put this satisfying supper together in minutes.
Grilled Beef and Red Pepper Skewers
A quick marinade is used to flavor both the meat and the peppers.
Grilled Cheesy Chicken Breasts with Prosciutto and Watercress-Apricot Salad
The tangy cheese and salty prosciutto boost the mild flavor of the chicken breasts.
