Slicing the sweet potatoes very thin allows them to cook very quickly. Add a salad and good bread to make a fast, easy supper.
Our smooth and creamy potato soup gets a big boost of flavor from sautéed garlic and cheesy toasts, which help make this fast, weeknight soup special.
With a cup (or more) of cream in the pot, who can taste the root vegetables? But with less cream, how could we keep the silkiness?
Bringing out the sweetness and tartness of tomatoes in a satiny soup is easier said than done.
A fresh, vibrant soup from an appliance designed for long, gentle simmering seemed like a contradiction.
Potato-leek soup can be so much more than a thin, flavorless meal in hurry. We prefer thick and creamy-but still fast.