This creamy casserole should shout sweet, pure corn flavor.
Every year between October and December, 35 million pounds of marshmallows are sold in America. A single dish-sweet potato casserole-accounts for much of that tonnage.
Recipes using condensed soup and frozen broccoli may move products off supermarket shelves, but they turn this dish into a gluey mess. We set out to revive what ought to be an irresistible casserole.
Pulling a green bean casserole from the freezer sounds great around the holidays, but not if the beans are spent and the sauce is watery.
Mashed potato casserole, with the promise of fluffy, buttery, creamy potatoes nestled under a savory golden crust, is the perfect make-ahead dish during the holiday season.
Hold the marshmallows! Sugar and spice may be nice for dessert, but we wanted a savory sweet potato casserole for our holiday table.