Browse Recipes

7 - 12 of 97
Gallery List

Reduced-Fat Scalloped Potatoes

Without cream, producing a rich and creamy sauce was a tall order.

April​/May 2012

Crisp Roasted Fingerling Potatoes

What would it take to give creamy, delicate fingerlings a crispy edge? Turns out it’s all about drawing out their starch.

April​/May 2012

Potatoes Hashed in Cream

From the annals of potato history comes the best potato dish you've never heard of. And a "mistake" made it even better.

February/March 2012

Garlicky Potato Soup with Parmesan Toasts

Our smooth and creamy potato soup gets a big boost of flavor from sautéed garlic and cheesy toasts, which help make this fast, weeknight soup special.

December/January 2012

Cheesy Potato Cups

When we tried to improve upon classic scalloped potatoes, we found ourselves in a sticky situation.

December/January 2012

Reduced-Fat Potato Salad

You can replace the sour cream and mayonnaise with low-fat equivalents and have passable “healthier” potato salad. We set our sights a little higher.

August/September 2011
7 - 12 of 97
Gallery List
You've Selected Clear all selections
Narrow Results
By Type of Dish See More →
By Recipe Type See More →