This colorful and creative dish is also a great way to serve dark greens to kids-they'll love the colors and the fruit.
Sweet potatoes get a holiday kick with the addition of eggnog flavors. The praline-like topping is optional, but it's definitely worth making.
Instead of a tired recipe for green bean casserole, try this creative recipe. If you want to get a head start, you can prepare the beans as directed in step 1 and store them in the refrigerator for up to 2 days.
This casserole rejuvenates ho-hum cauliflower. Cream cheese helps thicken and stabilize a super-easy, extra-creamy sauce for this cauliflower.
This spicy, fruity salsa heats up the competition. If you can't find queso fresco (a Mexican cheese), use farmers cheese or omit the cheese altogether.
This spicy, fruity salsa heats up the competition. If you can't find fresh tomatillos, substitute one 11-ounce can of tomatillos, drained, and add it directly to the food processor in step 2.