Melon shows its savory side in a refreshing salad with blue cheese, toasted pecans, and a spicy lime-basil vinaigrette.
The great combination of tarragon and grapes is only improved upon with the addition of fennel and pecans in this elegant salad.
A salad both elegant and inventive. For a quicker version, omit the cheese croutons.
With roasted onions, fresh ears, goat cheese, almonds, and dried cranberries, this salad tastes as good as it looks.
A twist on both Waldorf salad and chicken salad with added orange flavor.
Peach preserves are a unique addition to this updated classic.