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Chicken Pot Pie for Two

This homey dish is a bit of a project—a drawback when you’re cooking for just two. We wanted a faster, simpler version that still had plenty of flavor.

February/March 2012

Moravian Chicken Pie

Instructions for making this fantastic, old-fashioned savory pie left a lot to the imagination. We set out to get rid of the guesswork.

Season 5: Dixie Chicken December/January 2012

Chicken and Rice Pot Pie

Frozen puff pastry makes an excellent pot pie crust in a pinch.

December/January 2010

Chicken and Cheese Quesadilla Pie

A jar of pickled jalapeños adds a welcome kick to this cheesy pie.

April​/May 2009

Rustic Turkey Tart

Turkey leftovers don't have to be limited to tetrazzini and sandwiches. This imaginative turkey tart is flavored with creamy blue cheese, pears, toasted pecans, and sweet-tart dried cranberries.

October/November 2008

Freezer Chicken Pot Pies

We set out for a streamlined pie that could be frozen and baked as the craving struck. A saucy filling and double-thick crust are the secrets to a pot pie that can be successfully frozen before baking.

February/March 2007
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