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Southern Ham and Bean Soup

Forget about canned soup. Homemade soup tastes better than anything out there, and with our recipe, it's dinner in 30 minutes.

February/March 2007

Lexington-Style Pulled Pork For Gas Grill

Lexington-style barbecue requires hours and hours of grilling. We found the way to simplify this classic recipe without sacrificing flavor.

August/September 2006

Lexington-Style Pulled Pork For Charcoal Grill

Lexington-style barbecue requires hours and hours of grilling. We found the way to simplify this classic recipe without sacrificing flavor.

Season 1: Southern Regional Recipes August/September 2006

Tennessee-Whiskey Pork Chops

A popular restaurant serves a "Jack Daniel's" pork chop that sounds better than it really is. The concept, however, sounded good enough that we wanted to perfect it at home.

Season 1: Regional Chops August/September 2005

Memphis BBQ Spareribs for a Charcoal Grill

In Memphis, traditional barbecue sauce has no place. We wanted a recipe that gave us flavorful ribs with a crispy, crusty exterior, or "bark."

June/July 2005

Memphis BBQ Spareribs for a Gas Grill

In Memphis, traditional barbecue sauce has no place.

June/July 2005
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