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Beef Barley Soup

Most beef barley soups from the slow cooker are thin, bland, and vegetal. We set out to create a soup in which the star ingredients-beef and barley-shine through.

October/November 2007

Beef Barley Soup with Mushrooms

Here's how to transform leftovers into a very different dish. Leftover gravy from pot roast creates an intensely flavored broth for this soup.

February/March 2005
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