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Lemon Chicken and Rice Soup

Forget about opening a can of soup. Our homemade chicken and rice soup comes together in about 30 minutes for a delicious meal.

April​/May 2006

Slow-Cooker Country Captain Chicken

This Georgia chicken stew is traditionally garnished with toasted nuts, shredded coconut, and diced fresh fruit-and always served with rice. It should be tender and spicy, but a slow cooker can make the meat stringy and the sauce bland.

April​/May 2006

Mexican Chicken Soup

Think a hearty and flavorful soup needs to cook all day? Think again.

February/March 2006

Asian Corn and Chicken Soup

Coconut milk and ginger give this creamy American classic an Asian twist. Serve this soup as a first course or a light main course.

April​/May 2005
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