This soup allows you to get creative by adding condiments like avocado and shredded Monterey jack cheese.
Thai flavors dress up this chicken soup recipe. Use the side of a chef's knife to smash the ginger and garlic. Serve with lime wedges.
This inventive recipe combines traditional chicken soup with jambalaya, a New Orleans favorite.
This impressive-looking soup is actually deceptively easy. Poaching the chicken in the store-bought broth improves the flavor of both components.
Forget about opening a can of soup. Our homemade chicken and rice soup comes together in about 30 minutes for a delicious meal.
This Georgia chicken stew is traditionally garnished with toasted nuts, shredded coconut, and diced fresh fruit-and always served with rice. It should be tender and spicy, but a slow cooker can make the meat stringy and the sauce bland.