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Shrimp and Arugula Salad with Lemon Vinaigrette

Fast-cooking shrimp adds protein to this simple and satisfying salad.

August/September 2012

Grilled Bacon-Wrapped Scallops

How do you translate this time-tested hors d’oeuvre into a grilled entrée? With a handful of easy tricks.

August/September 2012

Summer Dinner Salad with Scallops

Sea scallops add substance to this simple salad, turning it into dinner.

June/July 2012

Grilled Salmon Steaks with Orange-Ginger Sauce

For moist, flavorful fish, we used the grill in a surprising way.

June/July 2011

Grilled Salmon Steaks with Lime-Cilantro Sauce

For moist, flavorful fish, we used the grill in a surprising way.

June/July 2011

Grilled Salmon Steaks with Lemon-Caper Sauce

For moist, flavorful fish, we used the grill in a surprising way.

June/July 2011
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