Making risotto the typical way will drive you stir-crazy. Scaling this special dish for two meant some changes in both ingredients and cooking method.
We wanted lively flavors, moist chicken, and a no-fuss weeknight dinner. But in most recipes, these goals never align.
Traditional risotto is anything but quick and easy. We quickened the process using a microwave-to-stovetop cooking technique.
A no-stir risotto from the oven that's rich and creamy? Yeah, we'd never seen one either.
This simple pasta dish uses minimal ingredients for maximum flavor and makes a perfect dinner for even busy weeknights.