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Reduced-Fat Lemon Squares

Our challenge? Reducing the fat in the ultra-buttery crust yet making a bar cookie we'd still want to eat.

June/July 2011

Light and Creamy Hot Spinach Dip

We wanted to re-create the creamy hot dips of our childhood, adding more flavor and taking away some of the fat.

December/January 2006

Light and Creamy Hot Crab Dip

We wanted to re-create the creamy hot dips of our childhood, adding more flavor and taking away some of the fat.

December/January 2006

Light and Creamy Hot Artichoke Dip

We wanted to re-create the creamy hot dips of our childhood, adding more flavor and taking away some of the fat.

December/January 2006
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