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Potato, Cheese, and Onion Tart

Even if you don't have time to make pastry dough from scratch, you can still prepare an excellent savory tart.

August/September 2010

Chicken and Cheese Quesadilla Pie

A jar of pickled jalapeños adds a welcome kick to this cheesy pie.

April​/May 2009

Easy, Cheesy Pie Crust

Store-bought pie dough is so bland and thin, so it can bake up soggy in a quiche. We were able to seal the dough, and make it taste better, by sprinkling it with Parmesan cheese mixed with a little flour.

August/September 2007
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