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Bean and Beef Taquitos with Avocado Sauce

Making taquitos is easy for restaurant cooks with access to loads of braised meat and a deep-fryer. Our goal was to make them easy for the home cook, too.

June/July 2012

Chicken and Cheese Quesadilla Pie

A jar of pickled jalapeños adds a welcome kick to this cheesy pie.

April​/May 2009
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