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We elevated this potentially bland, dull side dish to a creamy, rich creation guaranteed to please.

All the peeling this recipe required seemed like too much work for a mere side dish. We found a shortcut, and cut down on the excess sweetness while we were at it.

We found that the best approach to this classic flavor combination was also the simplest.

With its subtle Asian flavor this lightly sweet yet nutty vinaigrette is delicious over a number of different greens.

This vinaigrette is perfect to dress a fresh salad or drizzled over fish or sautéed vegetables.