North Jersey Texas Wiener Sauce
From Cook's Country
For a kick of heat in our North Jersey Texas Wiener Sauce, tasters preferred Frank’s RedHot to other brands. Topping the sauce with chopped onions and mustard put the finishing touches on our dogs.
Makes about 3 cups, enough for 12 hot dogs
The test kitchen likes Frank’s hot sauce; if you use another brand, start with a small amount and taste for heat. Top hot dogs with sauce, chopped onion, and yellow mustard.
The recipe you requested is for
Members Only.
Start Your 14-Day Free Trial Membership
Every Recipe. Every Rating. Every Video from
Every Magazine & Every Episode!
- 8 years of Cook’s Country Foolproof Recipes
- Complete Cook’s Country TV Video Library
- 2,900+ Equipment Ratings and Ingredient Taste Tests
- Step-by-Step Technique Photos
- Save Favorites, Create Menus, Print Shopping Lists





