Grape-Nuts Banana Bread

From

October/November 2010

Grape-Nuts Banana Bread

New Englanders have long enjoyed Grape-Nuts pudding, but we wondered how the cereal would do in other applications—like Grape-Nuts Banana Bread. Overripe bananas were key when making the bread. The browner they were, the better the finished bread tasted. Tasters preferred toasting the bread and then spreading the slices with butter instead of eating it plain.

Makes one 9-inch loaf

You will need 2 overripe bananas—the browner they are, the better the bread will taste.

Ingredients

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