Goat Cheese and Herb Stuffing for Mushrooms
From Cook's Country
Stuffed mushroom recipes are always a welcome party snack, but the fillings usually leave room for improvement. Our Goat Cheese and Herb Stuffing recipe relies on flavor-packed ingredients like tarragon, basil, and goat cheese to create a stuffing that jazzes up our Stuffed Mushrooms recipe.
Makes enough to stuff 24 large mushrooms.
The herbs can be varied to include parsley, chives, or oregano.
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