Chocolate Turtle Cake
From Cook's Country
Instead of making a caramel topping for our Chocolate Turtle Cake from scratch, we opted to melt caramel candies with some cream and a pinch of salt. Resting the cake in the refrigerator before serving made it sturdier and easier to slice.
Serves 8 to 12
Use your own chocolate layer cake or ours (see related recipe).
The recipe you requested is for
Start Your 14-Day Free Trial Membership
Every Recipe. Every Rating. Every Video from
Every Magazine & Every Episode!
- 8 years of Cook’s Country Foolproof Recipes
- Complete Cook’s Country TV Video Library
- 2,900+ Equipment Ratings and Ingredient Taste Tests
- Step-by-Step Technique Photos
- Save Favorites, Create Menus, Print Shopping Lists