Blue Cheese-Chive Butter

From

April​/May 2012

Makes about 1/4 cup

Ingredients
  • 2 tablespoons unsalted butter, softened
  • 2 tablespoons minced fresh chives
  • 1 garlic clove, minced
  • 1 teaspoon Worcestershire sauce
  • 2 teaspoons crumbled blue cheese
  •   Pepper
Instructions
  • Combine butter, chives, garlic, Worcestershire, blue cheese, and 1/4 teaspoon pepper in bowl.