Pasta with Chicken Sausage, Swiss Chard, and White Beans

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Appears in Cook's Country October/November 2016

For a spicy kick, add a pinch of red pepper flakes with the Pecorino in this quick, weeknight dish.

SERVES 4

TIME 30 minutes

Pasta with Chicken Sausage, Swiss Chard, and White Beans

WHY THIS RECIPE WORKS

The bean liquid thickens the sauce.

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