Tomatillo Chicken Tostadas

Name: Tomatillo Chicken Tostadas
Yield: Serves 4
Ingredients: 1 tablespoon, vegetable oil; 1 (2 1/2-pound), rotisserie chicken, skin and bones discarded, meat shredded into bite-size pieces (3 cups); 1 , onion, chopped; 2 cups, tomatillo salsa; 1 , (16-ounce) can refried beans; 8 , (5-inch) corn tostadas; 2 cups shredded, iceberg lettuce; 2 , tomatoes, cored and chopped; 1/2 cup, sour cream; 1/4 cup, chopped fresh cilantro

Main Courses
Chicken
Weeknight

Appears in Cook's Country October/November 2016

By using jarred tomatillo (green) salsa, you can put this satisfying supper together in minutes.

SERVES 4

TIME 30 minutes

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