Cherry-Almond Crisp for Two

Name: Cherry-Almond Crisp for Two
Yield: Serves 2
Ingredients: 1/3 cup (1 2/3 ounces/47 grams), all-purpose flour; 1 tablespoon, packed light brown sugar; 1 tablespoon, granulated sugar; 1/4 teaspoon, vanilla extract; Pinch, ground cinnamon; Pinch, salt; 2 tablespoons, unsalted butter, melted; 1/4 cup, sliced almonds; 1 1/2 tablespoons, granulated sugar; 1/2 teaspoon, cornstarch; 10 ounces (283 grams) frozen, sweet cherries; 1/4 cup, water; 2 teaspoons, lemon juice; 1/4 teaspoon, vanilla extract; 1/4 teaspoon, almond extract; 1/8 teaspoon, salt; 1/4 cup, dried cherries

Desserts or Baked Goods
Fruit
For Two
Dessert Pies

By Christie Morrison ･ Appears in Cook's Country August/September 2016

We wanted a quick, juicy fruit crisp for any day of the week, at any time of the year.

SERVES 2

TIME 1 hour

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