Spaghetti with Sausage and Peppers

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Appears in Cook's Country June/July 2016

As the sausage cooks, the fat renders and coats the onions and peppers to add even more meaty flavor.

SERVES 4

TIME 30 minutes

Spaghetti with Sausage and Peppers

WHY THIS RECIPE WORKS

If you prefer a less spicy dish, substitute sweet Italian sausage.

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