Crisp Parmesan Pork Cutlets with Tomato Sauce

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Appears in Cook's Country April/May 2015

We add an extra flour dip to the classic three-step breading method here to ensure that the coating sticks and the pork cutlets cook up crisp in this quick, weeknight meal.

SERVES 4

TIME 30 minutes

Crisp Parmesan Pork Cutlets with Tomato Sauce

WHY THIS RECIPE WORKS

We add an extra flour dip to the classic three-step breading method here to ensure that the coating sticks and cooks up crisp.

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