Milk Chocolate Cheesecake

Name: Milk Chocolate Cheesecake
Yield: Serves 12
Ingredients: 16 , Oreo sandwich cookies, broken into rough pieces; 1 tablespoon, sugar plus 1/2 cup (3 1/2 ounces/99 grams), divided; 2 tablespoons, unsalted butter, melted; 8 ounces (227 grams), milk chocolate, chopped, divided; 1/3 cup, heavy cream; 2 tablespoons, unsweetened cocoa powder; 1/4 teaspoon, salt; 1 1/2 pounds (680 grams), cream cheese, softened; 4 , large eggs, room temperature; 2 teaspoons, vanilla extract

Desserts or Baked Goods
Chocolate
Dessert Pies
Valentines Day

By Erika Bruce ･ Appears in Cook's Country December/January 2015, Cook's Country TV

Replacing deep, dark chocolate with mild-mannered milk chocolate unlocked the secret to a fluffy, creamy chocolate cheesecake.

A cookbook recipe exclusively for All-Access members from The Perfect Cake

SERVES 12

TIME 2¾ hours, plus 9 hours cooling

Why This Recipe Works

This is a members' feature.