Hoisin-Glazed Pork Tenderloin

Name: Hoisin-Glazed Pork Tenderloin
Yield: Serves 4
Ingredients: 24 ounces, pork tenderloins (2 loins), trimmed; 3/4 cup, chicken broth; 1/4 cup, hoisin sauce; 1 tablespoon, packed brown sugar; 1 tablespoon, ketchup; 2 teaspoons, soy sauce; 1 tablespoon, vegetable oil; 2 , scallions, sliced thin on bias; 1 teaspoon, sesame seeds, toasted

Main Courses
Pork
Weeknight

Appears in Cook's Country October/November 2014

A sweet and savory glaze means you don’t have to marinate the meat, so this weeknight meal cooks quickly.

SERVES 4

TIME 30 minutes

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