Bourbon-Butter Steak Tips with Maple Mashed Sweet Potatoes

Name: Bourbon-Butter Steak Tips with Maple Mashed Sweet Potatoes
Yield: Serves 4
Ingredients: 2 pounds, sweet potatoes, peeled and cut into 1/2-inch pieces; 3 tablespoons, vegetable oil; , Salt and pepper; 1/4 cup, heavy cream; 1/4 cup, maple syrup; 1 1/2 pounds, sirloin steak tips, trimmed and cut into 2-inch chunks; 1/2 cup, bourbon; 2 teaspoons, cider vinegar; 2 tablespoons, unsalted butter; 1 tablespoon, chopped fresh chives

Main Courses
Beef
Weeknight

Appears in Cook's Country October/November 2014

For a quick, flavorful weeknight meal, we make the bourbon pan sauce in the skillet after cooking the steak tips.

SERVES 4

TIME 30 minutes

Bourbon-Butter Steak Tips with Maple Mashed Sweet Potatoes

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